We top our house-made wheat crusts with our own homestyle sauce made with organic, vine-ripened tomatoes.
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Spinach Pizza
Amy’s pizza has a light, tender crust made from wheat flour and olive oil. It’s covered with tomato sauce, mozzarella and spinach blended with feta cheese.
Find it in the freezer
ORGANIC UNBLEACHED WHEAT FLOUR, FILTERED WATER, ORGANIC TOMATO PURÉE (14%), MOZZARELLA CHEESE (13%) (PASTEURIZED PART-SKIM MILK, CULTURE, SALT, ENZYMES [WITHOUT ANIMAL ENZYMES OR RENNET]), ORGANIC SPINACH (8%), OLIVE OIL, FETA CHEESE (MILK) (2%), ORGANIC ONIONS, ORGANIC TOFU (FILTERED WATER, ORGANIC SOYBEANS, NIGARI), HONEY, SEA SALT, SUNFLOWER OIL, ORGANIC GARLIC, BASIL, ORGANIC SUGAR, SPICES, BLACK PEPPER, YEAST.
FOR ALLERGENS SEE INGREDIENTS IN BOLD.
| NUTRITIONAL FACTS | PER 132g SERVING |
|---|---|
| ENERGY kcal | 310 kcal |
| PROTEIN g | 12g |
| FAT g | 12g |
| CARBOHYDRATES g of which sugars |
38g 4.0g |
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